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Barn facilities and livestock equipment are particularly important for the herd's welfare and the viability of a livestock unit.
In particular, cleanliness of the barn, removal of manure, comfort in the resting area, protection against moisture, cold and infections, proper ventilation, easy access to the feed ration, proper feed distribution, gentle message to animals and abundant supply of clean water are all directly connected with the amount and quality of the milk produced, affecting efficiency and profitability.
Milk processing is a delicate procedure. It requires high hygiene standards and plays a key role in the quality of the finished product. That is why, in family or small dairy units where production is not integrated, the selection of the appropriate equipment is essential.
The MP Armektron milking system series is designed to meet farmers' needs and the particular animal temperament. They can be adapted to any space and are manufactured in accordance with the highest standards to ensure quality and efficiency.
Milk is a delicate product that requires specific environmental conditions to maintain its quality. An appropriate milk cooling tank is the only reliable way to protect the capital of the dairy unit.
In Milkplan, we see that as our task and responsibility.
That is why our products stand out globally.
MP Milk Transfer and MP CooLMilk Transfer ensure the transportation of milk everywhere.
They comply with all specific standards required for the safety and preservation of the milk and maintain its maximum quality.
MP Lactoscan is a modern chemical analyzer suitable for the analysis of any type of milk. Thanks to its ultrasonic technology, the accuracy of the measurement does not depend on milk acidity and analysis can be performed from a temperature of 5°C to 40°C.
The analysis results are displayed within 50 seconds on the screen and can also be withdrawn on paper as the MP Lactoscan has a built-in printer.
In its standard version, MP Lactoscan comes pre-configured to analyze cow's, sheep's and goat's milk. It is optionally offered for the analysis of other dairy products such as cream, evaporated or skimmed milk and can be calibrated by the user to analyze samples of yogurt, ice-cream mix or whey.
It is available in two models of different weight and dimensions.
MP Lactoscan SA (100x223x216 mm) / 4kg
MP Lactoscan MCC (290x300x330mm) / 5kg
Parameter | Measuring range | Accuracy |
fat | 0,01% – 45% | ±0,06% |
SNF | 3% – 40% | ±0,15% |
Density | 1000 – 1160 kg/m3 | ±0,3 kg/m3 |
Protein | 2% – 15% | ±0,15% |
Lactose | 0,01% – 20% | ±0,20% |
Water | 0% – 70% | ±3% |
Milk temperature | 5°C – 40°C | ±1°C |
Freezing point | -0,4°C – -0,7°C | ±0,005°C |
Salts | 0.4% – 4% | ±0,05% |
pH | 0 – 14 | ±0,05% |
Conductivity | 2 – 14 mS/cm | ± 0,05 mS/cm |
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