MP Lactoscan SA + MCC

The MP Lactoscan is a modern chemical analyzer suitable for all types of milk.

Utilizing ultrasound technology, it provides accurate measurements regardless of the milk’s acidity. It accepts milk samples at temperatures ranging from 5°C to 40°C. Analysis results appear on the screen within 50 seconds and can be printed using the integrated printer.

Its basic version supports the analysis of cow, sheep, and goat milk. Optional upgrades include analytical capabilities for cream, condensed or skimmed milk, and calibration for yogurt, ice cream mix, or whey samples.

SA + MCC
ParameterRangeAccuracy
Fats0.01% - 45%±0,06%
SNF3% - 40%±0,15%
Density1000 - 1160 Kg/m3±0,3 kg/m3
Proteins2% - 15%±0,15%
Lactose0.01% - 20%±0,20%
Water0% - 70%±3%
Milk temperature5°C – 40°C±1°C
Freezing point-0,4°C – -0,7°C ±0,005°C
Salts0.4% – 4%±0,05%
pH0 – 14±0,05%
Conductance2 – 14 mS/cm± 0,05 mS/cm
Versions

MP Lactoscan SA (100x223x216 mm) 4kg
MP Lactoscan MCC (290x300x330mm) 5kg

MP Lactoscan SA (100x223x216 mm) 4kg MP Lactoscan MCC (290x300x330mm) 5kg

Milk capacity

Chemical analysis with a small sample (15ml)

Chemical analysis with a small sample (15ml)

Consumption

Low energy consumption
No hazardous chemicals required

Low energy consumption No hazardous chemicals required

Abilities

Customization via RS232 port
Built-in ESC POS printer
Automatic calibration with two milk samples
Data storage on USB Flash Drive

Customization via RS232 port Built-in ESC POS printer Automatic calibration with two milk samples Data storage on USB Flash Drive

Warranty

One year

One year